In June 2025, global food prices saw a slight increase, according to the Food and Agriculture Organization (FAO). The FAO Food Price Index averaged 128.0 points, which is a 0.5 percent rise from May. This increase is mainly due to higher costs for meat, dairy, and vegetable oils, even though prices for cereals and sugar…
On June 20, 2025, a significant workshop took place in New Delhi. Organised by the Department of Animal Husbandry and Dairying (DAHD) and the Food and Agriculture Organization (FAO) of the United Nations, the event aimed to develop a One Health Communication Strategy. This initiative is essential for improving animal health and promoting public awareness…
The ICAR-National Institute of High Security Animal Diseases (NIHSAD) in Bhopal has received a significant honour. It has been recognised as a Category A Rinderpest Holding Facility by the World Organisation for Animal Health (WOAH) and the Food and Agriculture Organization (FAO). This announcement was made at the 92nd General Session of WOAH held in…
The Food and Agriculture Organization (FAO) recently released a concerning report on global food security. It predicts an increase in the production of rice, maize, and wheat by 2025. However, several critical challenges threaten this positive outlook. These include the spread of bird flu, trade tensions, and extreme weather conditions. One of the most alarming…
A recent report by the Food and Agriculture Organization (FAO) shows mixed results for global fish stocks. While some regions are seeing positive trends, others remain under significant pressure. The FAO’s review highlights the importance of effective fisheries management. In regions like the Northeast Pacific, over 90% of fish stocks are fished sustainably. This success…
In May 2025, global food prices saw a slight decline. This change was mainly due to lower prices for cereals, sugar, and vegetable oils. The Food and Agriculture Organization (FAO) of the United Nations reported that the FAO Food Price Index fell by 0.8 percent. This is good news for consumers but not for all…
A new report from the Food and Agriculture Organization (FAO) warns that crops like wheat, coffee, beans, and cassava could lose up to half of their best farmland by the year 2100 due to climate change. The report highlights that five out of nine major staple and cash crops are already losing their optimal growing…
