ICRISAT Unveils Heat-Tolerant Pigeonpea Variety for Climate Resilience
In a groundbreaking achievement for Indian agriculture, the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) has developed the world’s first extreme heat-tolerant pigeonpea variety, named ICPV 25444. This innovative cultivar can mature in just 125 days and withstand high temperatures of up to 45 degrees Celsius. This advancement is crucial for farmers facing…