The Chicken of the Woods: Laetiporus sulphureus and Its Market Potential
Laetiporus sulphureus, often called the Chicken of the Woods, is a unique mushroom that has much to offer. This edible fungus is known for its delightful taste and texture, resembling chicken meat. Let’s explore its cultivation, health benefits, and market potential. This mushroom grows on hardwood trees like oak and chestnut. It thrives on decaying…